Meat and Cheese fondue set Cast Glacier 2L

CHEESE OR MEAT? BOTH!Whether classic cheese fondue, tender meat fondue or Asian-inspired hot pot with fish and vegetables – this set is as versatile as your taste.ELEGANCE FROM A SINGLE CASTMinimalist in design, solid in effect: the GLACIER fondue set in matt black cast iron seamlessly combines the Rechaud and Fondue pot in a single cast – for a secure stand and even heat distribution from bottom to top.LONG HEAT FOR LONG EVENINGSThe cast iron keeps the temperature constant – ideal for enjoyable evenings in good company. The integrated fork insert keeps everything tidy in the pot. Depending on what the evening calls for, the set with its 2-litre capacity is suitable for meat fondue for 4-6 people or cheese fondue for up to 4 people.FOR EVERY HOUSEHOLDThanks to its material, the GLACIER set is suitable for all types of stoves, including induction, and stands stably on the table. Important: only use on the wooden base provided or another sturdy, heat-resistant surface.For meat and cheese fondueHigh-quality cast ironSuitable for all types of stovesThe robust cast iron ensures even heat distribution and ideal heat retentionMeat fondue for 4-6 peopleCheese fondue for up to 4 people (with 200 g of cheese per person)The set consists of: a meat- and cheese fondue pot 2.0L, rechaud, burner, 6 forks, splash guard, tap and wooden base.