Fondue pot induction Ibex Ø 20cm

SKU 39225
Capacity
Diameter
CHF 239.00
includes 8.1% of VAT
This traditional fondue pot is handmade from high quality ceramics and creates a cozy atmosphere on your dining table. The fondue pot is suitable for all hobs, including induction. Ceramic convinces by its good heat storage capacity and ensures that cheese stays warm for a long time. Our products made of high-quality ceramics are handmade and can therefore have small variations in shape and material.Made of high quality white claySuitable for use on all hobs, including inductionClassic cheese fondue pot shape 2.6 liters, ideal for 4-6 people (we count 200g of cheese per person)
bullet Read more
paypal-main-logo

Pay later - Pay in 3 interest-free payments of CHF 79.67

apple-pay-logo | google-pay-logo

Checkout faster with Apple Pay or Google Pay

This item is currently not available, please try it again later

GIFT WITH PURCHASE OFFER

Spend at least £250 in total today, and we'll automatically add Free Delivery and 2 Free gifts to your basket!

Free UK delivery

£45 Free Shipping worth £4.95

Spend £45

+
Free frying pan

£150 Free Allround Frying pan 20cm worth £59.95

Spend £150

+
Free Epicurean Ratchet Grinder

£250 Free Epicurean Ratchet Grinder worth £49.95

Spend £250

Description

This traditional fondue pot is handmade from high quality ceramics and creates a cozy atmosphere on your dining table.

The fondue pot is suitable for all hobs, including induction. Ceramic convinces by its good heat storage capacity and ensures that cheese stays warm for a long time.

Our products made of high-quality ceramics are handmade and can therefore have small variations in shape and material.
  • Made of high quality white clay
  • Suitable for use on all hobs, including induction
  • Classic cheese fondue pot shape
  • 2.6 liters, ideal for 4-6 people (we count 200g of cheese per person)

Passende Blog-Beiträge

Products

NEW: SOUP PLATE IBEX

MEET THE KING OF THE MOUNTAINS

Bring the magic of the Swiss Alps directly to your table. Our ibex ceramic line combines rustic charm with perfect craftsmanship...

More Information

SKU 39225
Weight 1.905 kg
EAN Number 7610154392253
Panheight 11 cm
Item Width 22 cm
Item Height 11 cm
Item Length 33 cm
Country of manufacture Switzerland
Swiss Made Yes

Similar products

Cheese fondue set Alpine Ascent 5 pieces
stock-available Order now to receive by: Monday 3rd August
Special Price CHF 459.00 Regular Price CHF 475.00
includes 8.1% of VAT
Cheese fondue set Schellenursli 6 pcs
stock-available Order now to receive by: Monday 3rd August
Special Price CHF 469.00 Regular Price CHF 482.90
includes 8.1% of VAT
Cheese fondue set Schellenursli Basic 11 pcs
stock-available Order now to receive by: Monday 3rd August
Special Price CHF 599.00 Regular Price CHF 606.80
includes 8.1% of VAT
Cook Spoon Cheese
stock-available Order now to receive by: Monday 3rd August
CHF 4.90
includes 8.1% of VAT
Cook Spoon Cow
stock-available Order now to receive by: Monday 3rd August
CHF 4.90
includes 8.1% of VAT
Cook Spoon Edelweiss
stock-available Order now to receive by: Monday 3rd August
CHF 4.90
includes 8.1% of VAT
Cook Spoon Heart
stock-available Order now to receive by: Monday 3rd August
CHF 4.90
includes 8.1% of VAT
Cook Spoon Set 3 pcs
stock-available Order now to receive by: Monday 3rd August
Special Price CHF 13.90 Regular Price CHF 14.70
includes 8.1% of VAT
Cook Spoon Swiss Cross
stock-available Order now to receive by: Monday 3rd August
CHF 4.90
includes 8.1% of VAT
Cook Spoon Ursli
stock-available Order now to receive by: Monday 3rd August
CHF 7.90
includes 8.1% of VAT

Use and Care


  • Warm the fondue pot with the cheese mixtures and all ingredients at medium heat for 5 minutes. Increase the temperature and boil it while stirring constantly.
  • Do not use a power level on an induction hob. If the first bubbles form, the cheese has melted and can be placed on the tablerechaud.
  • Do not tap the stirring ladle fork on the sides of the fondue pot when preparing or eating the fondue. To prevent the fondue from burning, we recommend the use of an aluminium transmission plate. This is placed between the fondue pot and rechaud to achieve even heat distribution and to protect the fondue pot. Reduce the heat of the rechaud burner to a medium level to prevent the cheese from burning.
  • After use, leave the fondue pot filled with cold water to stand for a short time to facilitate removal of cheese residues. The fondue pot can then be easily cleaned with detergent and a brush. After cleaning, let it dry out for 24 hours with the bottom facing up.
  • The fondue pot is not suitable for dishwashers.
  • Small hairline cracks in the glaze ensure high thermal shock resistance of the fondue pot. For the glazes in light colours, hairline crack structures may become visible. If cheese gets on the exterior glaze, wipe it off as soon as possible to avoid stains.

Material

  • white clay

CO2 footprint

Pending

Suitable For

Nice to Know

Reviews

:

Blog

Climate neutral

Faqs

Do you have a question?
No questions yet. Be the first to ask the question!

Fondue pot induction Ibex Ø 20cm

CHF 239.00
includes 8.1% of VAT
Loading...