Cooking in the DUROMATIC® is up to 69 % faster and vitamins and nutrients are preserved much better. For example, cooking in a pressure cooker preserves twice as much vitamin C* as cooking in normal cookware. In addition, you save up to 69 % energy. The triple overpressure relief mechanism ensures safety at all times. The ergonomic side handles fit comfortably in the hands, whether the DUROMATIC® is open or closed, and remain pleasantly cool. Pressure cooker with an overview: For those who prefer to keep delicious, self-created recipes in mind rather than cooking times, the most important cooking times for various side dishes and main courses are noted on the protection cap of the DUROMATIC® CLASSIC NEO. The cooking times for all other meals and dishes that you can prepare with the pressure cooker can be found in the enclosed cooking time table, in the instructions for use or in the app. The DUROMATIC® has been manufactured at the Swiss production site since 1949. Thanks to its high quality, it is very durable.* Tested by SQTS (Swiss Quality Testing Services) 08/2020Swiss Made - Produced in SwitzerlandEnvironmental: up to 69 % energy savingFast: up to 69 % reduction in cooking timeHealthy: retains vitamins and mineralsSafety is guaranteed at all times thanks to triple overpressure relief mechanism High-quality 18/10 stainless steelSuperthermic sandwich (capsule) bottom for energy-efficient heat transmission and perfect heat distributionIncludes sieve insert to separate food from waterCooking times directly on the protection cap, in the enclosed cooking time table and in the appSuitable for all hobs, including induction10 years guaranteeRecipe ideas in the Kuhn Rikon app